
S’mores are my all-time favorite dessert and your traditional s’mores just got a spooky upgrade! This Halloween s’mores dip is made with classic s’mores ingredients and Halloween peeps, making it a budget-friendly dessert. It’s perfect for Halloween parties, classroom treats, or for Halloween movie nights!

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What you’ll need for this recipe:
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How To Make Halloween S’mores Dip
1. Preheat your oven to 350 degrees Fahrenheit. Spray a square baking dish with nonstick spray.
2. Break the Hershey bars apart and add them to the baking dish. Spread out evenly.

3. Bake in the oven for 3-4 minutes, until chocolate bars are beginning to melt.
4. Remove from the oven and use a spoon to stir the chocolate around to smooth.

5. Add peeps marshmallows.
6. Bake 5-6 minutes, until peeps begin to puff up.

7. Serve immediately with graham crackers, fruit, cookies, etc.

Important Recipe Notes

Melt the chocolate only for a few minutes. As soon as it starts to melt, remove it from the oven and stir it. Leaving the chocolate in too long will cause it to burn.
When the peeps begin to puff up, take the s’mores dip out of the oven. If left in too long, the marshmallows will begin to melt and they won’t look like ghosts or pumpkins anymore.
This Halloween s’mores dip is best served immediately while the chocolate and marshmallows are still warm.
FAQ
Halloween S’mores Dip
- Total Time: 15
Description
Gooey Halloween S’mores Dip is the spookiest party treat! Melted chocolate, toasted marshmallows & graham crackers baked in one skillet. Ready in under 15 minutes!
Ingredients
- 6 full size Hershey bars
- 15 Halloween theme peeps
- Graham crackers for dipping, or other dippers you like
Instructions
- Preheat your oven to 350 degrees Fahrenheit. Spray a square baking dish with nonstick spray.
- Break the Hershey bars apart and add them to the baking dish. Spread out evenly.
- Bake in the oven for 3-4 minutes, until chocolate bars are beginning to melt.
- Remove from the oven and use a spoon to stir the chocolate around to smooth.
- Add peeps marshmallows.
- Bake 5-6 minutes, until peeps begin to puff up.
- Serve immediately with graham crackers, fruit, cookies, etc.
- Prep Time: 5
- Cook Time: 10
- Category: Dessert
- Method: Baking
- Cuisine: American
