Halloween S’mores Dip

Halloween S'mores Dip with melted chocolate and halloween peep marshmallows

S’mores are my all-time favorite dessert and your traditional s’mores just got a spooky upgrade! This Halloween s’mores dip is made with classic s’mores ingredients and Halloween peeps, making it a budget-friendly dessert. It’s perfect for Halloween parties, classroom treats, or for Halloween movie nights!

Halloween S'mores Dip with melted chocolate and halloween peep marshmallows

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ingredients for the halloween s'mores dip: chocolate and halloween peeps

What you’ll need for this recipe:

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How To Make Halloween S’mores Dip

1. Preheat your oven to 350 degrees Fahrenheit. Spray a square baking dish with nonstick spray.


2. Break the Hershey bars apart and add them to the baking dish. Spread out evenly.

chocolate broken into pieces in a square dish


3. Bake in the oven for 3-4 minutes, until chocolate bars are beginning to melt.


4. Remove from the oven and use a spoon to stir the chocolate around to smooth.

melted chocolate in a glass pan


5. Add peeps marshmallows.


6. Bake 5-6 minutes, until peeps begin to puff up.

a glass pan with melted chocolate and Halloween peeps on top


7. Serve immediately with graham crackers, fruit, cookies, etc.

a hand dipping a graham cracker into the s'mores dip

Important Recipe Notes

Halloween S'mores Dip with melted chocolate and halloween peep marshmallows

Melt the chocolate only for a few minutes. As soon as it starts to melt, remove it from the oven and stir it. Leaving the chocolate in too long will cause it to burn.

When the peeps begin to puff up, take the s’mores dip out of the oven. If left in too long, the marshmallows will begin to melt and they won’t look like ghosts or pumpkins anymore.

This Halloween s’mores dip is best served immediately while the chocolate and marshmallows are still warm.

FAQ

Yes! Use vegan chocolate for the base and vegan marshmallows (I like Dandies). You just won’t have the ghost or pumpkin shapes on top.

Opt for the gluten free graham cracker and ensure the chocolate and marshmallows are certified gluten free.

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Halloween S'mores Dip with melted chocolate and halloween peep marshmallows

Halloween S’mores Dip


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  • Author: Savor The Mess
  • Total Time: 15

Description

Gooey Halloween S’mores Dip is the spookiest party treat! Melted chocolate, toasted marshmallows & graham crackers baked in one skillet. Ready in under 15 minutes!


Ingredients

Scale
  • 6 full size Hershey bars
  • 15 Halloween theme peeps
  • Graham crackers for dipping, or other dippers you like

Instructions

  1. Preheat your oven to 350 degrees Fahrenheit. Spray a square baking dish with nonstick spray.
  2. Break the Hershey bars apart and add them to the baking dish. Spread out evenly.
  3. Bake in the oven for 3-4 minutes, until chocolate bars are beginning to melt.
  4. Remove from the oven and use a spoon to stir the chocolate around to smooth.
  5. Add peeps marshmallows.
  6. Bake 5-6 minutes, until peeps begin to puff up.
  7. Serve immediately with graham crackers, fruit, cookies, etc.
  • Prep Time: 5
  • Cook Time: 10
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

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